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Amount of nutrients in 100 g (grams) of Cake, pudding-type, white, unenriched, dry mix.

Nutrient	Amount and Unit	Percentage
Water	3.5 g	3.5%
Energy (calorie)	423 kcal
Energy (joule)	1770 kJ
Protein	3.9 g	3.9%
Total lipid (fat)	9.5 g	9.5%
Ash	2.2 g	2.2%
Carbohydrate, by difference	81 g	81%
Fiber, total dietary	0.7 g	0.7%
Calcium, Ca	77 mg	0.08%
Iron, Fe	0.52 mg
Magnesium, Mg	9 mg	0.01%
Phosphorus, P	277 mg	0.28%
Potassium, K	72 mg	0.07%
Sodium, Na	665 mg	0.66%
Zinc, Zn	0.25 mg
Copper, Cu	0.056 mg
Manganese, Mn	0.278 mg
Vitamin C, total ascorbic acid	0 mg
Thiamin	0.08 mg
Riboflavin	0.06 mg
Niacin	0.97 mg
Pantothenic acid	0.233 mg
Vitamin B-6	0.018 mg
Folate, total	9 µg
Folic acid	0 µg
Folate, food	9 µg
Folate, DFE	9 µg
Vitamin B-12	0.04 µg
Vitamin A, RAE	0 µg
Retinol	0 µg
Vitamin A, IU	0 IU
Fatty acids, total saturated	2.34 g	2.34%
4:0 butanoic, butyric fatty acid	0 g
6:0 hexanoic, caproic fatty acid	0 g
8:0 octanoic, caprylic fatty acid	0 g
10:0 decanoic, capric fatty acid	0 g
12:0 dodecanoic, lauric fatty acid	0 g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.038 g	0.04%
16:0 hexadecanoic, palmitic fatty acid	1.338 g	1.34%
18:0 octadecanoic, stearic fatty acid	0.97 g	0.97%
Fatty acids, total monounsaturated	4.092 g	4.09%
16:1 undifferentiated, hexadecenoic, palmitoleic	0.002 g
18:1 undifferentiated	4.091 g	4.09%
Fatty acids, total polyunsaturated	2.544 g	2.54%
18:2 undifferentiated	2.389 g	2.39%
18:3 undifferentiated, octadecatrienoic, linolenic	0.156 g	0.16%
Cholesterol	0 mg
Tryptophan	0.055 g	0.06%
Threonine	0.119 g	0.12%
Isoleucine	0.162 g	0.16%
Leucine	0.284 g	0.28%
Lysine	0.165 g	0.16%
Methionine	0.071 g	0.07%
Cystine	0.075 g	0.08%
Phenylalanine	0.183 g	0.18%
Tyrosine	0.123 g	0.12%
Valine	0.185 g	0.18%
Arginine	0.146 g	0.15%
Histidine	0.083 g	0.08%
Alanine	0.119 g	0.12%
Aspartic acid	0.184 g	0.18%
Glutamic acid	1.194 g	1.19%
Glycine	0.122 g	0.12%
Proline	0.421 g	0.42%
Serine	0.204 g	0.20%